With our very first cultivated Oyster Mushroom!

Adam’s Mushrooms is dedicated to providing top quality specialty mushrooms and seasonally foraged wild foods. Founded in 2013 the company has evolved to meet the needs and interests of chefs, produce managers, and farmers’ market regulars. It was with great excitement that we branched into foraging for wild foods, and our new offerings have been met with curiosity and enthusiasm. Of course we continue to stick with our fundamentals, namely, amazingly fresh locally farmed and foraged mushrooms!

You can find our produce at select area farmers’ markets, restaurants and grocery stores.

Please check out our facebook page for more of what’s in season and where you can find us!